Looking for a chicken and pasta recipe ? You’ll love this chicken bow and tie pasta recipe ! This dish is delicious, quick and easy to prepare.
Now let’s dive into the chicken bow tie pasta recipe !
Why you’ll love this chicken bow tie pasta recipe
- Quick and Easy: This chicken bow tie pasta recipe is delicious and quick and easy to make at the same time.
- Flavorful: This chicken recipe blends multiple delicious flavors, with chicken, creamy sauce and spices.
- Versatile: You can change the composition of your chicken bow tie pasta recipe to suit your taste.
- Family-Friendly: You’re family, friends or children will love it !
- Nutritious: This chicken bow tie pasta recipe is quite nutritious with proteins, carbohydrates, vitamins, minerals, healthy fats and fibers.
Ingredients for your chicken bow tie pasta recipe
Before you dive into cooking, let’s gather the essentials for the chicken bow tie pasta recipe:
Ingredients for your chicken bow tie pasta recipe
- 2 cups bow tie pasta (farfalle)
- 1 pound boneless, skinless chicken breasts, cut into cubes
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated parmesan cheese
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 1 cup broccoli florets
- Fresh parsley, chopped (for garnish)
How to prepare chicken bow tie pasta
Step 1: Cook the Bow Tie Pasta
Begin by boiling a pot of salted water. Add the bow tie pasta and cook for 10-12 minutes until al dente. Add the broccoli florets in the last 3 minutes of cooking. Drain and set aside.
Step 2: Sauté the Chicken
Heat olive oil in a large skillet over medium heat. Add the chicken cubes, season with salt and pepper, and cook until golden brown and cooked through. Remove from the skillet and set aside.
Step 3: Sauté the Vegetables
In the same skillet, add chopped onion and garlic, sautéing until the onion is translucent. Add cherry tomatoes and sauté for another 2-3 minutes until softened.
Step 4: Prepare the Sauce
Pour in the heavy cream and bring to a simmer. Stir in the parmesan cheese until the sauce is smooth and creamy.
Step 5: Combine Everything
Return the cooked chicken and drained pasta with broccoli to the skillet. Toss everything together along with the creamy sauce, ensuring the pasta and chicken are well-coated.
Step 6: Garnish and Serve
Sprinkle fresh parsley over the chicken bow tie pasta before serving. Enjoy !
What to serve with chicken bow tie pasta recipe?
You can pair your chicken bow tie recipe with a fresh salad, bread or vegetables. You can also add a fresh drink of your choice.
FAQ: Chicken bow tie pasta recipe
What is bowtie pasta used for?
Bowtie pasta is perfect for dishes with creamy sauces, like the chicken bow tie pasta recipe, as well as cold pasta salads.
How do you keep bow tie pasta from sticking together?
To prevent sticking, stir the bow tie pasta occasionally while cooking and add a splash of olive oil after draining.
How long to boil bow tie pasta for?
Typically, bow tie pasta should be boiled for 10-12 minutes until al dente.
Is farfalle the same as bow tie?
Yes, farfalle is the Italian name for bow tie pasta.
What is the fancy name for bowtie pasta?
The fancy name for bowtie pasta is “farfalle.”
Why is Bowtie pasta so good?
Bowtie pasta’s fun shape and ability to hold sauces make it an enjoyable and versatile choice for many recipes, including the popular chicken bow tie pasta recipe.
Chicken bow tie pasta recipe
Ingredients
- 2 cups bow tie pasta farfalle
- 1 pound boneless skinless chicken breasts, cut into cubes
- 2 tablespoons olive oil
- 1 onion chopped
- 2 cloves garlic minced
- 1 cup heavy cream
- 1/2 cup grated parmesan cheese
- Salt and pepper to taste
- 1 cup cherry tomatoes halved
- 1 cup broccoli florets
- Fresh parsley chopped (for garnish)
Instructions
Step 1: Cook the Bow Tie Pasta
- Begin by boiling a pot of salted water. Add the bow tie pasta and cook for 10-12 minutes until al dente. Add the broccoli florets in the last 3 minutes of cooking. Drain and set aside.
Step 2: Sauté the Chicken
- Heat olive oil in a large skillet over medium heat. Add the chicken cubes, season with salt and pepper, and cook until golden brown and cooked through. Remove from the skillet and set aside.
Step 3: Sauté the Vegetables
- In the same skillet, add chopped onion and garlic, sautéing until the onion is translucent. Add cherry tomatoes and sauté for another 2-3 minutes until softened.
Step 4: Prepare the Sauce
- Pour in the heavy cream and bring to a simmer. Stir in the parmesan cheese until the sauce is smooth and creamy.
Step 5: Combine Everything
- Return the cooked chicken and drained pasta with broccoli to the skillet. Toss everything together along with the creamy sauce, ensuring the pasta and chicken are well-coated.
Step 6: Garnish and Serve
- Sprinkle fresh parsley over the chicken bow tie pasta before serving. Enjoy !
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